If you love coffee, chances are you already have a go-to brewing method—one that delivers the flavors, textures, and aromas you enjoy most. But coffee is a vast and fascinating world, and sometimes, a small change in how you brew can open up an entirely new experience.
With that in mind, we’ve compiled a comprehensive guide to the most notable coffee brewing methods. Each method is accompanied by clear instructions, key advantages and drawbacks, and thoughtful insights into what makes it unique.
Brewing coffee isn’t just about extraction—it’s about technique, control, and understanding how different variables shape the final cup. To make this as intuitive as possible, we’ve grouped these methods into four fundamental categories: boiling, steeping, dripping, and pressure-based brewing.
Whether you’re looking to refine your current technique or venture into new brewing territory, these guides are here to help you explore coffee in all its complexity.
